French Dressing
1 can tomato soup
3/4 cup vinegar
1 teaspoon salt
1/2 cup sugar
1 teaspoon paprika
1 1/2 cup salad oil (vegetable oil)
1 teaspoon prepared mustard
1 Tablespoon onion juice
Mix well with electric beater or blender. Store in covered/sealed jars in the fridge. Shake before serving.
